Welcome to the Journal of Toaster Studies, an academic publication about new technologies published by the MIT Press since January 2013. The first issue of The Journal of Toaster Studies debuted in early 2013 with articles by Daniel Miller (^SDoes the Toast make the Toaster? An Organo-materialistic Revisiting^E in Trinidad^T), Larry Gross (^SGay Toasters: The Missing Slice of History^T), and Gary Fine (^SToasty Publics: Where does the Heat Come From? A Micro-Sociological Perspective^T). Please see our issues page for a complete list. If you would like to volunteer for our editorial board or suggest a special issue please fill out the contact form at the top of this page. www.journalofts.org Total blatant self-promotion, but I'm on the ed. board. I can be bought for a pop tart - Non-GMO, gluten-free, of course WHich reminds me: I walked into Starbucks yesterday and asked for a Gluten-Free Latte, and the cashier after looking around said, "We don't have any: Would you like one with soya milk instead?" Totally true story: Torontonians can replicate with Starbucks at Bloor-AveRd Barry Wellman _______________________________________________________________________ FRSC INSNA Founder University of Toronto http://www.chass.utoronto.ca/~wellman twitter: @barrywellman NETWORKED:The New Social Operating System. Lee Rainie & Barry Wellman MIT Press http://amzn.to/zXZg39 Print $14 Kindle $9 _______________________________________________________________________